Friday, February 7, 2020

Caribella

-Grubbing in Chicago
Tropical Brunch in Logan Square

I'm not a regular participator in brunch like others. But I do enjoy going out for it now and then. One such spot I'll always welcome a weekend meal at is Caribella on Fullerton (byob) in Logan Square. I wouldn't say it's overlooked but bc Fullerton is the type of street it is sometimes it's hard to spot. I think they used to have a previous location somewhere else in the area though. The menu as the name might suggest has Caribbean influence from the likes of the regions Spanish speaking nations.

 Locals Favorite in Logan Square 

Caribella does both breakfast and lunch and brunch by extension. One of my favorite warm weather snacks is coconut shrimp. Big in places like Key West and the Nayarit region of Mexico. Which is why I consider it tropical food. Caribella makes a very nice housemade batch. Same goes for the mango habanero sauce they're served with. Other popular menu items seem to be both French Toast and pancakes topped with tropical fruits, sandwiches like jibaritos, and both skillets and omelettes.

 Coconut Shrimp at Caribella 

My go-to order from here is to split the Caribella Skillet with my wife and then we like to get something else to go with it which switches by visit. The skillet is unique in that instead of potatoes they use diced up fried plantains mixed with a hint of garlic, avocado, pepper, onion, and tomato. Typically it's served with a smoked turkey sausage but we order it with traditional bacon. It really does a remind of a dish I'd be served if I was dining at the equivalent of a hip little breakfast, lunch, coffee place in somewhere like Puerto Rico or Mexico. On a cold winter day that's just whats needed.

Caribella Skillet (with bacon) at Caribella 

Caribella
3311 W Fullerton Ave
Chicago, IL 60647
(773) 360-8873
Website

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