Smokin' Chokin' and Chowing with the King
Chicago Chow King / Regional Eats Champ
Monday, January 14, 2013
Wasabi
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-Grubbing in Chicago Worthy Ramen in the City I admit to having never heard of Wasabi until just recently. But I had heard that they o...
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Friday, January 11, 2013
Carne en su Jugo at Home
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--Tailgatin' and how to make mofos start playa hatin' (Recipes) Hello readers. My favorite food is Mexican and my favorite dish ...
Wednesday, January 9, 2013
Harold's Bar & Grill
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-Grubbing in Chicago Where the locals eat. I'd driven by for a couple months awaiting the arrival of Harold's Bar & Gr...
Friday, January 4, 2013
Eating BIG in Key West
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Eating like a local: Regional food specialties -The Florida Keys for Fresh Fish, More Fresh Fish and Happy Hour Welcome back readers!...
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